BEEF, SHANK HIND B\I x 7.5lb.

Product Name:

Bone-In Beef Hind Shank – Approx. 7.5 lb pack

Catalog Description:

Our Bone-In Beef Hind Shank is a richly flavored, collagen-packed cut from the lower rear leg of the cow. Each piece weighs approximately 7.5 pounds, making it ideal for slow cooking, braising, and traditional recipes that require long, moist heat to unlock its deep, beefy taste.

With the bone included, this cut offers extra flavor and natural marrow, making it a favorite for chefs looking to create bold, comforting dishes.

Cut: Hind Shank (rear leg)
Style: Bone-In
Avg Weight: ~7.5 lb per piece
Use: Braised dishes, Osso Buco, soups, stews
Packaging: Individually vacuum-packed (or specify if by case)
Benefits: Rich in flavor, high in collagen, ideal for slow-cooking