Appetizer Yucca Fries Precooked 1lb

Deep Fry = HEATING INSTRUCTIONS / INSTRUCCIONES PARA COCINARAS YUCCA FRIES1. Fill a deep fry pan with enough oil to cover fries. 2. Heat oil to about 375°F (190°C). 3. Place the FROZEN yucca in the fryer or pan. 4. Fry pieces for about 3 minutes, turn pieces and continuefrying until golden brown or about 3 more minutes. 5. Drain immediately with an absorbent paper and serve hot. COMO YUCA FRITA1. Vierta suficiente aceite para cubrir las piezas. 2. Caliente el aceite a 375°F (190°C). 3. Coloque la yuca CONGELADA en la freidora o en el sartén. 4. Fría las piezas por aproximadamente 3 minutos. Voltéelas ycontinúe friéndolas por 3 minutos más hasta que estén doradas. 5. Séquelas inmediatamente con un papel absorbente y sírvalas calientitas. AS BOILED YUCCA1. Place the pieces of Frozen Diced Cassava in a microwaveable pan. 2. Sprinkle 2 ½ tablespoons of water over the yucca pieces. 3. Set the microwave oven on high. 4. Heat for approximately two minutes. 5. Take out the pieces and serve hot. 6. Add mojito criollo or your favorite dip. (Sprinkle more water if yucca is too dry for your taste. Appliance temperatures may vary. Please consider theperformance of your appliance when following directions).